Baier System Certification Services 10TH: Selenium Product Certification
Selenium Product Certification helps production enterprises ensure that their agricultural products or foods contain selenium through the absorption and transformation of selenium by organisms or food nutrition fortification, reaching the specified requirements, beneficial to human health without causing harm.
Introduction to Selenium Product Certification
Selenium Product Certification is a specialized certification for products containing high levels of selenium, designed to verify that the selenium content in these products meets specific standards or criteria. Selenium is an essential trace element that plays a vital role in human health. It helps boost immunity, may help prevent certain diseases, and exhibits antioxidant properties. As a result, selenium products are gaining increasing popularity among consumers in the marketplace.
Benefits of Selenium Product Certification
Types of Enterprises Eligible for Selenium Product Certification
1. Agricultural Product Production Enterprises (Primary Certification Targets)
Food Crop Category: Planting enterprises engaged in rice, wheat, corn, sorghum, soybeans, etc.
Vegetable and Fruit Category: Planting enterprises engaged in leafy vegetables, root vegetables, solanaceous fruits, melons, fruits, etc.
Tea Category: Tea garden operators producing green tea, black tea, white tea, dark tea, etc. (must comply with the standard GH/T 1090-2014 "Se-Enriched Tea")
Edible Fungus Category: Strains cultivation and planting enterprises engaged in shiitake mushrooms, agaric mushrooms, ganoderma lucidum, etc.
Special Cash Crop Category: Planting enterprises engaged in Chinese medicinal materials (such as astragalus, wolfberry, etc.) and oil crops (such as se-enriched rapeseed, etc.)
2. Food Processing Enterprises
Grain Processing: Enterprises engaged in rice processing, flour processing, corn products, etc.
Fruit and Vegetable Processing: Enterprises engaged in canned fruits, preserved fruits, dried vegetable products, etc.
Oil Processing: Manufacturers of se-enriched edible oils (such as rapeseed oil, tea seed oil, etc.)
Condiment Manufacturing: Enterprises producing se-enriched soy sauce, vinegar, salt, sauces, etc.
Beverage Production: Enterprises producing se-enriched mineral water, fruit juice, enzymes, and other beverages.
Baked Food: Enterprises producing se-enriched bread, biscuits, pastries, etc.
3. Livestock and Aquaculture Enterprises
Livestock and Poultry Breeding: Farms raising se-enriched chickens, ducks, pigs, cattle, sheep, etc. (must use se-enriched feed)
Aquaculture: Aquatic breeding enterprises engaged in se-enriched fish, shrimp, crabs, shellfish, etc. (must operate in se-enriched water areas or use se-enriched feed)
Specialized Breeding: Beekeeping enterprises (producing se-enriched honey), etc.
4. Health Product and Functional Food Enterprises
Manufacturers of se-enriched health products such as oral liquids, tablets, and capsules (must hold a Health Food Approval Number)
Enterprises producing functional foods such as se-enriched protein powder and se-enriched probiotic preparations
5. Other Relevant Enterprises
Se-enriched feed production enterprises (for feeding se-enriched livestock and poultry)
Se-enriched fertilizer production enterprises (for planting se-enriched agricultural products)
As a trusted testing and certification body, Baier Testing has the capability to provide customers with green product certification services. We offer comprehensive and end-to-end solutions including certification and consulting, assisting enterprises in establishing sound production and management systems. These services support clients in enhancing their product quality, ensuring compliance, and strengthening their competitiveness in the market.
About Baier Testing
Baier Testing, located in Shandong Province, a major agri-food production region of China, is a third-party testing and certification body with strong expertise in agri-food and environmental sectors. Covering 34 major food categories, Baier provides testing services for agri-food and food-related products, and system certification services against key international standards including ISO9001, ISO14001, ISO45001, HACCP and ISO22000. The solutions span all stages from production and distribution to catering. With efficient, comprehensive, and precise service, Baier is committed to safeguarding food safety from farm to table.