Illegal Additives Testing
Illegal additives in food refer to substances that are added to food without national permission or without strict inspection, exceeding the requirements and scope of food safety standards, and potentially posing health hazards to humans after consumption.
Illegal additives in food refer to substances that are added to food without national permission or without strict inspection, exceeding the requirements and scope of food safety standards, and potentially posing health hazards to humans after consumption.
Baier Testing can carry out the detection of illegally added substances in food to protect food safety.
Illegal Additives include:
Sodium nitrite
Sudan Red
Melamine
β-lactamase
Dimethyl fumarate
Adrenergic agonist drugs (such as clenbuterol hydrochloride, ractopamine, etc.)
Nitrofuran drugs
Zearalenone
Chloramphenicol
Malachite green
Sulfonamide substances, etc.