Baier System Certification Services 4TH: FSSC 22000 Management Systems
Introduction to FSSC 22000 Certification
The Food Safety System Certification (FSSC 22000) scheme incorporates existing standards, including ISO 22000, PRPs, and HACCP. It offers a complete certification programmer, making it accessible for organizations across all sectors of the food supply chain.
FSSC 22000 is owned by an independent non-profit organization and is fully approved by the Global Food Safety Initiative (GFSI). The scheme provides a certification model that can be used in the whole food supply chain. It can cover sectors where a technical specification for sector PRPs has been realized. The various categories covered under the scheme are farming of animals, food manufacturing, animal feed production, catering, retail & wholesale, transport and storage services, food packaging manufacturing, and production of biochemicals.
Advantages of FSSC 22000 Certification
1. Becoming GFSI approved (this approval is required for major retailers worldwide).
2. Improved management and internal communication.
3. Reduced costs caused by withdrawals and/or recalls.
4. Improved reputation and brand loyalty.
5. A greater sense of confidence in disclosures through increased trust and credibility.
Types of Enterprises Eligible for Certification
I. Food Production and Processing Enterprises
Animal-derived Food Processing
Plant-derived Food Processing
Feed and Pet Food Production
II. Catering and Food Service Industry
Catering Service Enterprises
Food Delivery and Takeaway Services
III. Food Supply Chain Support Industry
Food Packaging and Material Production
Transportation and Warehousing Services
Retail and E-commerce
IV. Raw Material and Additive Production Enterprises
Food Raw Material Suppliers
Feed and Packaging Raw Material Suppliers
V. Primary Production and Agricultural Sector
Planting and Breeding Enterprises
Fisheries and Aquaculture
VI. Other Related Industries
Food Testing and Certification Institutions
Biological/Chemical Product Manufacturing Enterprises
As a trusted testing and certification institution, Baier Testing is qualified to provide customers with FSSC 22000 Food Safety System certification services. It offers comprehensive and three-dimensional service solutions including certification and consulting, assists enterprises in establishing sound production, hygiene, and management standards and measures, and enhances their product quality and industry competitiveness.
About Baier Testing
Baier Testing, located in Shandong Province, a major agri-food production region of China, is a third-party testing and certification body with strong expertise in agri-food and environmental sectors. Covering 34 major food categories, Baier provides testing services for agri-food and food-related products, and system certification services against key international standards including ISO9001, ISO14001, ISO45001, HACCP and ISO22000. The solutions span all stages from production and distribution to catering. With efficient, comprehensive, and precise service, Baier is committed to safeguarding food safety from farm to table.